Whole Fish Cookbook - Niland, Josh
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Whole Fish Cookbook - Niland, Josh

UP00499842

£22.00
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Seafood chef Josh Niland offers a fresh approach to fish cookery in this thoughtful guide that beautifully presents sustainable ways to prepare seafood. The Whole Fish Cookbook takes you on a journey through innovative preparation techniques from sourcing and butchering to dry ageing and curing, inviting readers to embrace new varieties and cooking methods that are kinder to our oceans. With over 60 extraordinary recipes including Smoked Marlin Ham Caesar Salad, Fish Cassoulet, and Roast Fish Bone Marrow, this beautifully crafted hardback volume delivers a perspective that will transform how you buy, prepare and enjoy fish, making it essential for both home and professional cooks, with pages that feel as rich and satisfying as the dishes they describe.


  • 256 pages
  • Format: Elegant hardback design
  • Features over 60 thoughtfully crafted seafood recipes
  • Author: Josh Niland, visionary seafood chef
  • ISBN: 9781743795538
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